The Relais Gourmand is a quiet space reminiscent of the warmth of a family dining room. Located next to Le Doux Nid, it opens onto a terrace on the banks of the Canal de Savières.
Menu du Moment
Usually served at lunchtime from Monday to Friday (excluding bank holidays and very high season). The chef reserves the right not to offer this menu for certain lunches.
Menu Plaisir
Inputs
Frying pan Snail Crumble X6
Chautagnard snails
Ceviche of Local Trout and its Seaweed Tartar with Lemon confit
Orange Pepper Gaspacho, Celery, Lime and Fennel Sorbet
Dishes
Duck breast with blueberry sauce
Potatoes, Vegetables of the moment
Fillet of fish with hazelnut oil from the Moulin de Chanaz
Flavoured Rice, Vegetables of the Moment
Beef tartar with walnut oil, mustard and walnuts from the Moulin de Chanaz and goat cheese from the Chèvrerie de Vions
Potatoes, Salad
Gratin of Duaphine Ravioli, Courgettes and Cadamone
Accompanied by its Legumes du Moment
Cheeses
Savoy Cheese Platter
+ 4 euros if in addition to the dessert
Desserts
"Paris-Chanaz" with walnuts and a scoop of hazelnut ice cream
Dark chocolate coulant, caramel milk insert and a scoop of hazelnut ice cream
Siberian ice cream bowl of your choice
Gourmet Coffee from "La Brulerie de Chanaz", Tea, Cider, Mead or Gourmet Digestif
+ All desserts on the menu
Gourmet menu
Inputs
Savoy Terrine
with blueberries
Italian Salad: Tomato, Burratina, Pesto, Raw Ham
Home-made goat's cheese nougat
of the Chèvrerie de Vions
Dishes
Supreme of poultry Colombo sauce
Potatoes and Vegetables of the Moment
Fillets of Perch Meunière and its Pike Mousseline with Crayfish Tails
Flavoured Rice with Vegetables of the Moment
Beef Tartar
Potatoes, Salad
Risotto Forestier de Petit Epeautre (Vegetarian)
Cheeses
Savoy cheese plate
+ 4? if in addition to the dessert
Or
Fresh goat's cheese dish
(Chèvrerie de Vions) (plain, cream or jam)
Desserts
"Ugly cake with a scoop of vanilla ice cream
(Recipe of the Norman great-grandmother with apples and walnut flour from the Moulin de Chanaz)
The BrowKie of the Doux Nid Maison
and its vanilla ice cream
Vacherin
with the flavours of the moment
3 scoops of ice cream of your choice
Savoy artisanal ice cream La Sibérienne
Gourmet Coffee or Gourmet Cider
(Supplement 2,5 ?)
Tea, Mead or Digo Gourmand
(Supplement 3,5 ?)
Children's menu 13 ?
- 10 years old
Syrup
at your choice
Small slices of sausage, salad
Slices of Poultry with Reblochon sauce
Roasted Potatoes and Vegetables of the Moment
BrowKie
1 Pacifier
(only if you have eaten well! Vegetables included!)
Opening periods
In March :
open only on Saturdays for lunch, dinner and Sundays for lunch + other evenings on request and reservation
April to June :
open every lunchtime then Saturday, Monday and Tuesday evenings + other evenings on request and reservation
In July / August :
open every day for lunch and dinner
In September :
open every lunchtime and Saturday evening, Monday and Tuesday evening + other evenings on request and reservation
In October :
open weekends until mid October + other days depending on weather and demand
Our customers' opinions
... about the restaurant ...
92aureliend
September 2022
Delighted! A restaurant which delighted the tourists that we are, a beautiful card which puts at the honor a quantity of local products, meat, fish condiments wines... a tasty kitchen, well presented with a very pleasant service! I don't understand the opinions that say that this restaurant is a tourist trap, it's not because a restaurant is well placed at the water's edge that it's necessarily a bad restaurant, we were moreover surprised by the quality of the dishes given the location, we'll go back there with pleasure and bravo to the team who are working hard and who need encouragement for this difficult job!
sonperr
September 2022
2nd time a menu of the day always at a great value for money, an enchanting setting and impeccable service! a great time, service fast enough to enjoy visiting the village, recommend!
Patou5490
September 2022
A good meal in a beautiful setting A beautiful discovery, a magnificent setting and very nice waiters (we were with our 8 month old daughter, they were adorable) We will go back there
moielhikaou
August 2022
very good and very quality! great location by the canal, well prepared and home made local products, superb fish of the moment which was Arctic char with vanilla sauce, a nice portion of fish with an excellent sauce! i really recommend this restaurant!
Delphine C
August 2022
Perfection We came as a family: 6 adults and 3 children. The dishes are delicious and the flavours original. Special mention for the children's menu. No nuggets or chips. Finally a children's meal that allows children to eat good food. All the plates were empty: proof that everyone enjoyed themselves. Bravo to the chef! The service is not to be outdone! A very complete, efficient and pleasant team. The waiters and waitresses were all adorable, friendly and smiling. Well done to all!
